Upcoming Wholefood Cooking Class

Nourishing Nibbles 

Sunday 11 April 2021 1-3pm

Join me on an adventure in my culinary playground.
Sit back in an initimate setting, soak up practical info that will extend well beyond the recipes themselves and, of course, taste deliciousness as I whip it up.
Walk away inspired, recipes in hand, armed with my guiding principles for eating well and ready to nourish yourself and your family. 
The recipes I have chosen for this class are true winners and absolute staples in my home. 

What’s Cooking?
Sesame Spelt Crackers
Sauerkraut (Fermented Veggies)
Hazelnut & Buckwheat Chocolate (yup, soon you’ll be making your own!)

When? Sunday 11 April 2021 1-3pm

Where? In my kitchen, Battery Street, Clovelly

How much? $100 P.P

What to bring? A notefbook if you’re keen to jot down some info (recipes and other documents will be emailed to you prior to the class)

To book
Email: libby@thefoodologist.com.au or
Call: 0403 375 945

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